Beschreibung
Prepare rich and traditional meals with Udhaiyam Urid Whole Black 500g, premium-quality whole black gram with skin, known for its earthy flavour and firm texture. This lentil is a staple in Indian cooking and is widely used in both everyday and festive recipes.
Ideal for making dals, curries, and slow-cooked dishes like dal makhani, urid whole black cooks to a soft yet slightly firm texture while absorbing spices well. It delivers a hearty, authentic taste in every preparation.
Udhaiyam Urid Whole Black is carefully cleaned and hygienically packed to ensure purity, consistent quality, and freshness in every pack.
Key Features:
- Premium quality whole black urid (with skin)
- Earthy flavour with firm texture
- Ideal for dal makhani and traditional dals
- Cooks soft while retaining shape
- Absorbs spices and flavours well
- Suitable for slow-cooked recipes
